Youtube Account: Courtney Luna

Salted Caramel Coffee Crème Brûlée

I hope you all enjoy this recipe! For more carnivore recipes, please check out my cookbook, Carnivore in the Kitchen: https://amzn.to/3TRhUHl 🍮 Salted Caramel Coffee Crème Brûlée Ingredients: 2 cups heavy cream 5 egg yolks 1-2 packets Saltr coffee electrolytes (see below) Directions: 1. Preheat oven to 325’F. 2. Warm cream over medium-low heat 3. Add 1-2 packets of Saltr to the yolks and whisk to blend. (I’ve tested both amounts of packets and can’t decide what I like best, so I would add 1, taste the mixture, and then add more if you’d like. Sorry lol) 4. Slowly add cream into the yolk mixture to temper them. You don’t want them to scramble. 5. Pour the mixture into an 8 inch round or 8 inch brownie pan. 6. Place into a 9x13 casserole dish that has about an inch of water. 7. Bake

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